Step 3 Pat the pork chops dry with a paper towel.(Use your fingers to rub the oil into the panko, if necessary). In a third shallow bowl or plate, mix together the panko breadcrumbs and olive oil. In a second shallow bowl, whisk together the egg and milk. Step 2 In a shallow bowl, whisk together the flour, remaining 1 teaspoon of seasoned salt, black pepper, and cayenne pepper.Sprinkle the pork chops all over with 1 teaspoon of seasoned salt, then let them come to room temperature. Step 1 Remove the pork chops from the refrigerator about 30 minutes before cooking.The USDA recommends cooking pork to an internal temperature of 145 degrees. The true test of doneness, however, should always be the internal temperature of the chops. For these 1-inch-thick pork loin chops, it takes about 12 minutes. If you're cooking thinner, breakfast style pork chops, you may only need 6 to 8 minutes. This depends on how thick your pork chops are. How long does it take pork chops to cook in an air fryer? The pork chops cook to crispy, golden perfection with just a 12 to 15 minute visit to the air fryer (just be sure to flip half way!). A single layer of food is your best best for that. That said, you want to make sure that all sides of your food are open to receive the hot, blowing air. Convection ovens cook by circulating air throughout the oven space so that whatever you are baking cooks evenly on all sides. An air fryer is basically a small countertop convection oven. Its best to put your pork chops in a single layer in the air fryer, with at least ½ inch of space between the sides of each chop. If using the The Pioneer Woman Air Fryer, we recommend cooking at a temperature of 400 degrees. Generally speaking, a temperature of 375 to 400 degrees should give you perfectly cooked chops that are crispy on the outside and juicy on the inside. It's best to consult the instruction manual for your particular air fryer to settle on a temperature for the chops. What temperature do you put the air fryer on for pork chops?Īir fryers will all heat a little bit differently. Nope! In fact, the air fryer does just the opposite! Because pork chops are a lean cut, they can easily dry out when cooking, but they only cook for a short time in the air fryer in this recipe (we're talking less than 15 minutes), so they remain nice and juicy. Pair with one of your favorite classic salads and a heap of fluffy mashed potatoes, and dinner is served! But armed with a handy dandy air fryer, this favorite family meal is faster, easier, and a whole lot crispier! These chops are perfectly seasoned and breaded in panko breadcrumbs to give each bite delicious crunch. It’s a quick, easy, and healthier alternative to traditional frying methods.Pork chops are an easy dinner staple, whether they're pan-fried or slow-cooked to perfection. So, next time you’re craving boneless pork chops, give your air fryer a try. Serve the pork chops with your favorite sides like mashed potatoes, roasted vegetables, or a fresh green salad for a complete and satisfying meal. Whether you’re a seasoned air fryer enthusiast or just getting started, this recipe is sure to impress your family and friends. The result will be golden brown on the outside, moist and juicy on the inside, with a burst of flavor in every bite. This allows the juices to redistribute for maximum tenderness.Īnd there you have it! Deliciously tender and perfectly cooked boneless pork chops right from your air fryer. Remove the pork chops from the air fryer and let them rest for a few minutes before serving.If you prefer a well-done chop, cook for an additional 2-3 minutes. Cook the pork chops for 10 minutes, flip them over, and cook for an additional 5-7 minutes until they reach an internal temperature of 145☏ (63☌).Avoid overcrowding to ensure even cooking. Place the seasoned pork chops in a single layer in the air fryer basket.Balsamic herb seasoning or a simple garlic and onion powder mix work wonders. Season the pork chops with salt, pepper, and any other spices you prefer.This will help the seasoning adhere and keep the meat moist. Brush both sides of the pork chops with olive oil.Preheat your air fryer to 400☏ (200☌).Your favorite seasoning blend (optional).Here is a simple and foolproof method for cooking boneless pork chops in the air fryer: Not only does it provide a deliciously crispy texture, but it also seals in the flavors, resulting in tender and juicy pork chops every time. How To Cook Boneless Pork Chops In The Air FryerĪre you tired of the same old cooking methods for boneless pork chops? Look no further! The air fryer is a game-changer when it comes to cooking pork chops.
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